The 5 Best Cooking Classes in South Dakota!
Add a little spice to your routine by taking a fun cooking class! You can make new friends, connect with your spouse, and learn a new appreciation for the culinary arts. Take one of these five cooking classes in South Dakota and let the excitement begin!
This kitchen store is a wonderful, cozy little shop in Rapid City. Stop in and browse their extensive collection of wares and sip a refreshing coffee from their espresso bar. Before leaving, don’t forget to sign up for one of their cooking classes! Classes are reasonably priced and cover a wide variety of subjects from healthy cooking to seafood to flatbread pizza and even kids cooking classes. There are even culinary skill classes like knife skills and cake decorating. Sign up for classes either in store or conveniently on their website!
Not only does Maxwell Food Equipment offer top-of-the-line cooking equipment, but also cooking classes taught by experienced chefs. The classes are held once per month and cover a wide variety of topics using unique recipes. Classes are reasonably priced at only about $15-20 per person. Register either in their store or on their website. Sign up quickly because these popular classes fill up fast!
Sanaa’s is a popular health restaurant in Sioux Falls that serves up gluten-free and vegetarian meals. Their meals use only organic untreated flour, fresh seasonal ingredients, and freshly-ground spices. This acclaimed restaurant is known for their flavorful dishes as well as their inclusivity for vegetarian, vegan, and gluten free diets. Occasionally, chef Sanaa will host cooking classes to teach others how to cook her famous and healthy dishes. Keep an eye out on her website for more information about these classes!
While more formal than other cooking classes, the Mitchell Technical Institute can prepare you for any culinary task you’re facing! Classes cover topics like the fundamentals of professional cooking, breakfast bistro, banquet, baking, international cuisine, introduction to sous chef, modern cuisine, nutrition, culinary math, menu planning, and much more. There are classes for nearly every facet of the culinary industry. While these courses might be a little intense for a casual chef, you’re guaranteed to be an expert by the end!
MTI Culinary Academy students working on what looks to be very creative and delicious. Learning to cook in the MTI kitchens, students master the techniques of food preparation and service in a large operation. Fulfilling all the positions in modern food service, students move easily from kitchen to front-of-house. @mitchell_tech
Using their brand new, state-of-the-art teaching kitchen, Plum’s Cooking Company teaches classes how to become master chefs. No matter your skill or interest level, Plum’s has a class to fit your needs. Some available classes include Indian food, fireside cooking, cast iron cooking, pot pies, sous vide cooking, seafood, vegetarian and vegan dishes, knife skills, hands-on pasta, and more. Classes for private events are also available. Sign up for the cooking classes at Plum’s Cooking Company website.